Green Chile and Roasted Tomato Guacamole

Serves: 6 Save

Ingredients (11)

  • 1 cup grape tomatoes
  • 1/2 tablespoon olive oil
  • 3 large ripe avocados
  • 1 4.5 oz can Old El Paso Chopped Green Chiles
  • 1/3 cup chopped fresh cilantro
  • 1/4 cup chopped red onion
  • 1 small jalapeño pepper
  • 2 tablespoons fresh lime juice
  • 1/4 cup crumbled cotija cheese
  • Coarse salt and freshly ground pepper
  • Tortilla chips

Ingredient Facts and Health Benefits

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Directions

Learn how to make this recipe at Two Peas & Their Pod