Toffee Ice Cream Brownie Bars

Ingredients (14)

• For the brownies:
• 1 cup 2 sticks unsalted butter
• 2 1/4 cups sugar
• 1 1/4 cups Dutch-process cocoa
• 1 teaspoon baking powder
• 1 teaspoon salt
• 1 tablespoon vanilla extract
• 4 large eggs
• 1 1/2 cups all purpose flour
• 1 cup chocolate chips
• For the Ice Cream Layer:
• 1.5 quart of vanilla ice cream
• 2 cups chopped Heath candy bars
• Salted Caramel Sauce