
Goat Cheese Lemon Pasta with Kale
Ingredients (10)
- 12 ounces pasta
- 1 tablespoon olive oil
- 1 medium shallot
- 2 cloves garlic
- Dash of crushed red pepper flakes
- Zest of 1 large lemon
- Juice of 1 large lemon
- 1 small bunch kale
- 5 ounces goat cheese
- Salt and black pepper
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at Two Peas & Their Pod