
Lemon Poppy Seed Yogurt Pancakes
Ingredients (12)
- 1 1/2 cups white whole wheat flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 3 tablespoons granulated sugar
- 3 teaspoons lemon zest
- 1/2 cup plain Greek yogurt
- 1 cup skim milk
- 2 tablespoons fresh lemon juice
- 2 large eggs
- 1 tablespoon canola oil
- 1 teaspoon vanilla extract
- 2 tablespoons poppy seeds
Directions
Learn how to make this recipe at Two Peas & Their Pod