Lemon Poppy Seed Yogurt Pancakes

Ingredients (12)

• 1 1/2 cups white whole wheat flour
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 3 tablespoons granulated sugar
• 3 teaspoons lemon zest
• 1/2 cup plain Greek yogurt
• 1 cup skim milk
• 2 tablespoons fresh lemon juice
• 2 large eggs
• 1 tablespoon canola oil
• 1 teaspoon vanilla extract
• 2 tablespoons poppy seeds