Spaghetti with Sun Dried Tomatoes & Spinach

Ingredients (8)

• 1 13.25 oz box Whole Grain Barilla Spaghetti
• 1/4 cup extra-virgin olive oil
• 1 head garlic
• 1 cup chopped sun dried tomatoes
• 5 cups washed spinach leaves
• 2 tablespoons balsamic vinegar
• 1 cup crumbled feta cheese
• Salt and black pepper