
Pasta with Kale, Kalamata Olives, Dried Cranberries, Toasted Garlic & Feta
Ingredients (11)
- 1/3 cup extra-virgin olive oil
- 1 head garlic
- 1 medium red onion
- 1/2 cup dried cranberries
- 1 large bunch of kale
- 1/2 cup water
- 3/4 teaspoon salt
- 3/4 teaspoon black pepper
- 1 pound spaghetti or other pasta
- 1/2 cup Kalamata olives
- 1 1/2 cups crumbled feta cheese
Directions
Learn how to make this recipe at Two Peas & Their Pod