
Blueberry Peach Crumble
Ingredients (16)
- For the filling:
- 2 cups blueberries
- 2 1/2 cups peeled and sliced peaches,
- 1 tablespoon fresh lemon juice
- 1 teaspoon lemon zest
- 1/4 teaspoon vanilla extract
- 1/2 cup granulated sugar
- 1/4 cup all-purpose flour
- For the crumble topping:
- 1/2 cup all-purpose flour
- 1/2 cup old-fashioned oats
- 1/3 cup brown sugar
- 1/4 cup granulated sugar
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 6 tablespoons cold butter,
Directions
Learn how to make this recipe at Two Peas & Their Pod