White Bean and Artichoke Dip
Ingredients (7)
- 2 cloves garlic
- 2 15 ounce cans white beans (drained and rinsed)
- 1 15 ounce can artichoke hearts (drained)
- 3 tablespoons fresh lemon juice
- 1 teaspoon red pepper flakes
- 1 tablespoon chopped fresh rosemary
- Salt and pepper
Directions
Learn how to make this recipe at Two Peas & Their Pod