Peach Scones with Honey Vanilla Glaze

Ingredients (15)

• For the scones:
• 2 cups all-purpose flour
• 3 tablespoons granulated sugar
• 1 tablespoon baking powder
• 1/2 teaspoon ground cinnamon
• ½ teaspoon salt
• 6 tablespoons cold unsalted butter,
• 1 cup heavy cream,
• ½ teaspoon pure vanilla extract
• 1 cup diced fresh peeled peaches
• For the honey vanilla glaze:
• 1 cup confectioners’ sugar
• 1 tablespoon honey
• 1/2 teaspoon pure vanilla extract
• 2 tablespoons milk