Lemon Bars

Two Peas & Their Pod
Serves: 24 Save

Ingredients (13)

  • For the crust:
  • 1 cup unsalted butter,
  • 1/2 cup granulated sugar
  • 1/2 teaspoon pure vanilla extract
  • 2 cups all-purpose flour
  • 1/2 teaspoon kosher salt
  • For the lemon filling:
  • 2 cups granulated sugar
  • Zest of 2 large lemons
  • 1/4 cup all-purpose flour
  • 4 large eggs
  • 2/3 cup fresh lemon juice
  • Confectioner’s sugar,

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Directions

Learn how to make this recipe at Two Peas & Their Pod

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