Easy Homemade Beef Broth Stock

Ingredients (15)

• 1 tablespoon canola oil
• 1 1/2 pound beef chuck roast or beef shank
• 5-6 pounds beef neck bones
• Kosher salt and freshly ground black pepper
• 1 onion
• 2 carrots
• 1 celery
• 1 parsnip
• 1 head of garlic
• 2 bay leaves
• Bunch of thyme leaves
• Small bunch of parsley
• 1 tablespoon beef bouillon base
• 6-8 whole peppercorns
• 1/2 tablespoon kosher salt