Chocolate Chip Cookie Pops with Nutella®

Foodie Crush
Serves: 24 Save

Ingredients (12)

  • 11 ounces unsalted butter
  • 1 ¼ cup dark brown sugar
  • ½ cup granulated sugar
  • 1 large egg plus
  • 2 teaspoons vanilla
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • ¾ teaspoon kosher salt
  • 1 cup mini semi-sweet chocolate chips
  • ¾ cup ground hazelnuts
  • 2 13- ounce jars Nutella® spread
  • 16 popsicle sticks

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Directions

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