Blue Cheese Mashed Potatoes

Serves: 8 Save

Ingredients (7)

  • 2 1/2 pounds yukon gold potatoes
  • 1 teaspoon kosher salt
  • 1/3 cup buttermilk
  • 4 tablespoons butter
  • 4 ounces blue cheese
  • 1/4 cup chives
  • freshly ground black pepper

Directions

Learn how to make this recipe at Foodie Crush