
Turkey Bolognese Lasagna Toss
Ingredients (21)
- 1 package of lasagna noodles
- Kosher salt
- 1/4 cup extra virgin olive oil
- 1 pound lean ground turkey
- 3 cloves garlic
- 1 cup small dice carrots
- 1 cup small dice onion
- 1 cup small dice celery
- 1 cup milk
- 1 cup white wine
- 2 28- ounce cans crushed tomatoes
- 2 tablespoons balsamic vinegar
- 3 bay leaves
- 1 1/2 teaspoons kosher salt
- 1 teaspoon freshly ground black pepper
- For the ricotta cheese topping:
- 1 8- ounce container ricotta cheese
- 1/2 cup mozzarella cheese
- 1/4 cup parsley
- 1/4 cup basil leaves
- generous pinch of kosher salt
Directions
Learn how to make this recipe at Foodie Crush