
How to Make a Killer Caprese Salad Platter
Ingredients (18)
- 6 cups arugula
- Burrata cheese
- Mozzarella balls
- Sliced cured meats such as calabrese or prosciutto
- Sliced stone fruit such as nectarines or peaches
- Raspberries or strawberries
- Marcona almonds
- Kalamata olives
- Slivered fresh basil
- Lemon-flavored olive oil
- Balsamic glaze or balsamic vinegar
- Kosher salt and freshly ground black pepper
- For the Marinated Mozzarella Balls:
- 1 8- ounce carton of mozzarella cheese balls
- ½ cup extra virgin olive oil
- Peel from ½ lemon
- ⅛ teaspoon red pepper flakes
- ⅛ teaspoon kosher salt
Directions
Learn how to make this recipe at Foodie Crush