How to Make the Best Steamed Clams

Ingredients (9)

• 3 tablespoons butter
• 1/4 cup minced garlic
• 1/4 cup chopped green onion
• 2 pounds small clams or cockles
• 1 1/2 cups white wine
• 2 chicken bouillon cubes with 1 1/2 cups water or 1 1/2 cups chicken broth
• juice of 1/2 lemon
• 1/2 cup cream or half and half
• Chopped parsley for garnish