Broiled Miso Cod With Vegetables

Foodie Crush
Serves: 3 Save

Ingredients (10)

  • 1 pound cod filet
  • 3 tablespoons sugar
  • 1/4 cup water
  • 1/4 cup yellow miso paste
  • 2 tablespoons mirin or sake or combination of both
  • 2 tablespoons vegetable oil
  • 1/2 teaspoon sesame oil
  • 1 pound slender asparagus spears
  • 1/2 pound shiitake mushrooms
  • kosher salt and freshly ground black pepper

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at Foodie Crush

Go to Recipe