
Roasted Tomato and Burrata Caprese Salad
Ingredients (8)
- 2 cups cherry tomatoes
- 4 cloves garlic
- 3 tablespoons extra virgin olive oil
- ½ teaspoon of kosher salt and freshly ground black pepper
- 4 cups baby arugula
- 1-2 balls of burrata cheese OR 8 ounces of small fresh mozzarella balls such as Ciliegine
- 2 teaspoons good quality balsamic vinegar
- 1/4 cup fresh basil leaves
Directions
Learn how to make this recipe at Foodie Crush