
Turkey Pot Pie Soup
Ingredients (18)
- 2 tablespoons butter
- 1 tablespoon canola oil
- 4 ribs celery , chopped (about 2 cups)
- 1 yellow onion , chopped (about 1 1/2 cups)
- 1/2 cup white wine
- 4 sprigs fresh thyme
- 3 tablespoons all purpose flour
- 1/2 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
- 6 cups turkey or chicken stock , 1 quart + 2 cups
- 1 pint half and half , reserving 1 tablespoon
- 4 cups cooked turkey meat , chopped
- 4-5 carrots , chopped (about 2 cups)
- 4 white potatoes , skinned and chopped into 1/2 inch cubes
- 1 cup frozen peas
- 1 teaspoon marjoram
- 1 package refrigerator pie dough
- Flour for dusting pie dough
Directions
Learn how to make this recipe at Foodie Crush