Skillet Cheddar Jalapeño Cornbread

Ingredients (12)

• 1 cup + plus 1-2 tablespoons yellow corn meal divided
• 1 cup all-purpose flour
• 1 tablespoon baking powder
• 1 teaspoon salt
• 1 cup milk
• 1/3 cup melted butter
• 1 large egg beaten
• 1/3 cup canned creamed corn
• 2 green onions chopped
• 1 jalapeño seeded and chopped
• 1 cup grated cheddar cheese
• 1-2 tablespoons bacon drippings or vegetable oil