One-Pan Chicken with Creamy Sun-Dried Tomato Pesto Sauce

Foodie Crush
Serves: 4 Save

Ingredients (11)

  • 2 cups dried fusilli pasta
  • 3-4 skinless
  • kosher salt and freshly ground black pepper
  • 10 baby bella or cremini mushrooms
  • 2 tablespoons extra virgin olive oil
  • 1 tablespoon butter
  • 1 1/3 cup half and half
  • 1 jar DeLallo Simply Pesto Sun-Dried Tomato with Olive
  • 2 cups fresh baby spinach leaves
  • 1/4 cup crumbled goat cheese
  • Italian flat leaf parsley for garnish

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Directions

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