
Dilly Bean Recipe
Ingredients (7)
- 4 pounds fresh green beans
- 8 to 16 heads fresh dill seed blooms
- 16 garlic cloves
- 8 whole cayenne pepper chile or for extra spice try Thai chiles
- 4 cups water
- 4 cups white vinegar vinegar
- 1/2 cup canning or pickling salt
Directions
Learn how to make this recipe at Foodie Crush