Grilled Zucchini with Goat Cheese and Pine Nuts

Serves: 4 Save

Ingredients (7)

  • 4 medium zucchini
  • Extra virgin olive oil
  • 1/2 teaspoon kosher salt and freshly ground black pepper
  • Juice of 1/2 lemon, plus lemon zest
  • 3 ounces goat cheese
  • ¼ cup toasted pine nuts
  • 1/8 cup parsley leaves or fresh thyme leaves

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