German Chocolate Brownies In a Jar

Serves: 6 Save

Ingredients (20)

  • For brownies:
  • 10 ounces 60% bittersweet chocolate chips
  • 1 cup 2 sticks butter
  • 1/4 cup brewed coffee
  • 2 teaspoons instant espresso powder
  • 1 teaspoon vanilla
  • 1 cup sugar
  • 1/2 teaspoon kosher salt
  • 3 eggs
  • 1 1/2 cups flour
  • 1 teaspoon baking powder
  • For German Chocolate frosting:
  • 3 egg yolks
  • 1 cup evaporated milk
  • 1 cup sugar
  • 1/2 cup 1 stick butter, melted
  • 1 teaspoon vanilla
  • For parfait assembly:
  • 1 1/2 cup toasted coconut
  • 3/4 cup toasted pecans

Directions

Learn how to make this recipe at Foodie Crush