
Roasted Potato Salad with Bacon Dressing
Ingredients (11)
- 2 pounds red potatoes
- 1/4 cup plus 2 tablespoons extra virgin olive oil
- 5 strips bacon
- 1/3 cup vinegar
- 4 hard boiled eggs
- 1/3 onion red onion
- 2 cloves garlic
- 1 teaspoon dijon mustard
- kosher salt and freshly ground pepper
- 1/4 cup parsley
- 3 green onions
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Directions
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