Garlicky Swiss Chard and Chickpeas
Ingredients (9)
- 2 tablespoons extra virgin olive oil
- 2 bunches Swiss chard
- 2 cups chicken broth
- 2 medium shallots
- 6 garlic cloves
- 15 ounce can chickpeas
- 2 tablespoons freshly squeezed lemon juice
- Kosher salt and freshly ground black pepper
- 1/2 cup crumbled feta cheese
Directions
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