Sausage and Marsala Pappardelle

Ingredients (14)

• 8 ounces pappardelle pasta
• 1 tablespoon olive oil
• 1 red bell pepper
• 1 onion
• 4 links smoked turkey sausage
• 3 cloves garlic
• 6 large mushrooms
• pinch of red pepper flakes
• 1/2 cup cherry tomatoes
• 1 tablespoon fresh rosemary
• 1 cup cream
• 1/2 cup sweet marsala wine
• kosher salt
• parmesan cheese for garnish