
Sausage and Marsala Pappardelle
Ingredients (14)
- 8 ounces pappardelle pasta
- 1 tablespoon olive oil
- 1 red bell pepper
- 1 onion
- 4 links smoked turkey sausage
- 3 cloves garlic
- 6 large mushrooms
- pinch of red pepper flakes
- 1/2 cup cherry tomatoes
- 1 tablespoon fresh rosemary
- 1 cup cream
- 1/2 cup sweet marsala wine
- kosher salt
- parmesan cheese for garnish
Directions
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