Stuffed Pork Chops with Roasted Grapes

Foodie Crush
Serves: 4 Save

Ingredients (15)

  • 4 bone-in
  • 2 quarts water
  • 1/4 cup sugar
  • 1/4 cup kosher salt
  • 4 fresh thyme sprigs
  • 2 cloves garlic
  • 10 cloves
  • 1 tablespoon allspice
  • 1 cup grated Asiago cheese or other melting cheese
  • 1/2 cup chicken stock
  • 2 tablespoons butter
  • ¼ cup fresh sage
  • 1 pound California red grapes
  • 2 tablespoon Extra-virgin olive oil
  • Kosher salt and freshly ground black pepper

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Directions

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