Pancetta and Hazelnut Green Beans

Foodie Crush
Serves: 6 Save

Ingredients (10)

  • 1 teaspoon olive oil
  • ½ pound pancetta
  • 3 tablespoons butter
  • 2 cloves garlic
  • 2 tablespoon shallots
  • 1 pound fresh green beans
  • ¼ cup Marsala wine or chicken stock
  • ½ teaspoon kosher salt
  • ½ teaspoon freshly ground pepper
  • ¼ cup toasted hazelnuts

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Directions

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