Pumpkin and Fried Sage Flatbread

Name: Pumpkin and Fried Sage Flatbread
Yield: 4 servings
Ingredients: Indian Flatbread (Naan); Sugar Pumpkin; Sage Leaf; Sage Sprig; Olive Oil; Shaved Parmesan Cheese; Shaved Aggiano Cheese; Honey; Chipotle Pepper in Adobo; Kosher Salt; Freshly Ground Black Pepper

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Serves: 4 Save

Ingredients (8)

4 naan flatbreads
1 2- pound sugar pumpkin
30 fresh sage leaves plus 2 sprigs
4 tablespoons olive oil
1 cup shaved Parmesan or Aggiano cheese
⅓ cup honey
½ chipotle pepper
kosher salt and fresh ground pepper

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Directions

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

11%

30%

Carbs

55%

40%

Fats

34%

30%

Positive Nutrients

Protein

18g

36% DV

Dietary Fiber

7.7g

27.6% DV

Polyunsaturated Fat

3.8g

17.2% DV

Monounsaturated Fat

13.1g

29.8% DV

Vitamin D

4.2mcg

21% DV

Iron

8.2mg

45.4% DV

Vitamin B12

0.3mcg

11.7% DV

Calcium

474mg

36.5% DV

Vitamin B6

0.5mg

31.4% DV

Magnesium

105.4mg

25.1% DV

Vitamin C

24mg

26.7% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

20,132.3mcg

2236.9% DV

Thiamin B1

0.9mg

75.1% DV

Riboflavin

0.8mg

63.6% DV

Negative Nutrients

Trans Fat

0.2g

Exceeds DV

Sugars

32.7g

65.3% DV

Saturated Fat

7.1g

35.3% DV

Sodium

1,200.1mg

52.2% DV

Carbohydrates

93g

33.8% DV

Total Fat

25.8g

33% DV

Cholesterol

17.2mg

5.7% DV

Pumpkin and Fried Sage Flatbread

Ingredients (8)

Ingredient Facts and Health Benefits

Sage

Parmesan Cheese

Honey

Directions

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