
Key Lime Cheesecake
Ingredients (16)
- CRUST:
- 1½ cups graham cracker crumbs
- 1/4 cup granulated white sugar
- 5 tablespoons unsalted butter,
- FILLING:
- 11 ounces cream cheese,
- One 14-ounce can sweetened condensed milk
- 2/3 cup Key lime juice,
- 2 large eggs
- 2 large egg yolks
- 1/4 teaspoon salt
- TOPPING:
- 8 ounces sour cream,
- 2 tablespoons granulated white sugar
- lime zest,
- thinly sliced Key lime,