Rainbow Bundt Cake
Ingredients (16)
- CAKE:
- 3 cups all purpose flour
- 2 teaspoons baking powder
- 1 teaspoon salt
- 1/2 teaspoon baking soda
- 2 1/4 cups granulated white sugar
- 1 cup (2 sticks) unsalted butter,
- 1/4 cup vegetable oil
- 4 large eggs,
- 1 tablespoon vanilla extract
- 1 1/3 cups buttermilk
- red, orange, yellow, green, blue and purple food coloring
- LEMON GLAZE:
- 3 cups powdered sugar
- 1 teaspoon finely grated lemon zest
- 4 to 5 tablespoons freshly squeezed lemon juice
Directions
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