Apple- Endive Salad with Sugared Walnuts
Ingredients (19)
- VINAIGRETTE:
- 2 tablespoons white wine vinegar
- 1 tablespoon red wine vinegar
- 1/2 teaspoon Dijon mustard
- 1/4 teaspoon granulated white sugar
- 2 tablespoons extra virgin olive oil
- 1 small shallot,
- 1/8 teaspoon salt
- freshly ground black pepper,
- NUTS:
- 2 tablespoons unsalted butter
- 1 cup walnuts,
- 1/2 teaspoon granulated white sugar
- SALAD:
- 2 large Belgian endive
- 2 medium Granny Smith apples
- 1/2 cup blue cheese crumbles
- 2 tablespoons chopped fresh tarragon leaves
- freshly ground black pepper,
Directions
Learn how to make this recipe at