Tuscan Chicken Sheet Pan Supper

Ingredients (12)

• 1 cup olive oil
• 1/3 cup balsamic vinegar
• 5 cloves garlic,
• 1 teaspoon dried parsley
• 1 teaspoon dried basil
• 1 teaspoon Kosher salt
• 1 teaspoon black pepper
• 4 boneless, skinless (24 ounces) chicken breasts
• 6 large Roma tomatoes,
• 16 ounces green beans,
• 1/2 cup grated Parmesan cheese
• 2 tablespoons finely minced fresh parsley