Pork Chops with Creamy Apple Cranberry Sauce
Ingredients (13)
- 4 1-inch thick (about 24 ounces) pork chops
- 4 tablespoons all purpose flour
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
- 2 tablespoons canola or vegetable oil
- 1 1/2 tablespoons butter
- 6 ounces light cream cheese
- 1 medium onion,
- 2 medium Honeycrisp apples,
- 1/2 cup dried cranberries
- 1 cup apple cider
- fresh parsley,