Nectarine Coffee Cake

Serves: 8 Save

Ingredients (11)

  • CAKE:
  • 1/2 cup (1 stick) unsalted butter,
  • 3/4 cup granulated white sugar
  • 2 large eggs
  • 1 tablespoon freshly squeezed lemon juice
  • 1½ teaspoons finely grated lemon zest
  • 1¼ cups self-rising flour
  • 5 medium (1 ¾ pounds) nectarines, halved
  • TOPPING:
  • 3 tablespoons granulated white sugar
  • 3/4 teaspoon ground cinnamon

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