Greek Bulgur Salad with Chicken

Ingredients (14)

• 4 1/2 cups water
• 3 cups uncooked medium bulgur
• 3/4 cup (about 4 lemons) freshly squeezed lemon juice,
• 2 teaspoons salt,
• 2 1/2 cups chopped skinless, boneless rotisserie chicken breast
• 2 1/2 cups chopped and peeled cucumber
• 2 cups halved grape tomatoes
• 1 cup chopped fresh parsley
• 1/2 cup thinly sliced fresh basil
• 1/2 cup finely chopped red onion
• 1/2 cup crumbled feta cheese
• 1/4 cup extra virgin olive oil
• 1/2 teaspoon freshly ground black pepper
• 10 whole pitted kalamata olives,