Lemon Sour Cream Pie

Serves: 8 Save

Ingredients (18)

  • Cream Cheese Pie Crust:
  • 1/2 cup Crisco shortening
  • 4 ounces cream cheese,
  • 1½ cups all purpose flour
  • 1/4 teaspoon salt
  • Lemon Filling:
  • 1 cup granulated white sugar
  • 1/4 cup cornstarch
  • 1/2 cup freshly squeezed lemon juice
  • 3 large egg yolks
  • 1 cup half and half cream
  • 2 tablespoons butter
  • 1 tablespoon finely grated lemon zest
  • 1 cup sour cream
  • Topping:
  • 1½ cups heavy whipping cream
  • 2 teaspoons powdered sugar
  • finely sliced lemon peel,

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Directions

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