Chocolate Chip Pumpkin Spice Bars

Serves: 42 Save

Ingredients (22)

  • CAKE:
  • 1 3/4 cups unsweetened pumpkin puree
  • 1 cup canola or vegetable oil
  • 4 large eggs
  • 1 1/2 cups granulated white sugar
  • 1/2 cup packed light brown sugar
  • 1 cup all purpose flour
  • 1 cup whole wheat pastry flour
  • 2 teaspoons baking powder
  • 2 teaspoons ground cinnamon
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon ground cloves
  • 3/4 cup mini chocolate chips
  • FROSTING:
  • 8 ounces cream cheese,
  • 4 tablespoons butter,
  • 2 teaspoons milk
  • 1 teaspoon vanilla extract
  • 4 cups powdered sugar,
  • 1/2 cup mini chocolate chips,

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Directions

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