Lime Chili Marinated Tuna Steaks

Serves: 4 Save

Ingredients (7)

  • 24 ounces tuna (4 steaks, 6-ounces each & 1-inch thick)
  • 2 tablespoons freshly squeezed lime juice
  • 2 tablespoons reduced-sodium soy sauce
  • 2 tablespoons honey
  • 2 tablespoons bottled chili sauce
  • 2 teaspoons olive oil
  • 1/2 teaspoon cornstarch

Directions

Learn how to make this recipe at

Go to Recipe

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!