Five Minute Salad with Goat Cheese, Basil and White Beans

Ingredients (9)

• 8 cups mixed salad greens
• 3 tablespoons extra-virgin olive oil
• 2 tablespoons balsamic vinegar
• 1/2 teaspoon Dijon mustard
• salt & pepper, to taste
• 1½ cups pear or cherry tomatoes
• 1 cup canned cannellini beans,
• 1/2 cup (4 ounces) crumbled goat cheese
• 2 tablespoons fresh basil leaves,