Cream of Asparagus Soup Recipe
Ingredients (6)
- 2 lbs asparagus 2 bunches, tough ends snapped off
- 1 tbsp unsalted butter
- 1 medium onion chopped
- 6 cups reduced sodium chicken broth
- 2 tbsp low fat sour cream
- kosher salt and fresh pepper to taste
Directions
Learn how to make this recipe at Skinnytaste
Ingredients (7)
- 1 oz. Ketel One Vodka
- 0.5 oz. Baileys Original Irish Cream
- 1 oz. Brewed Espresso or Coffee, Cooled
- 0.25 oz. Ginger Simple Syrup*
- 2-4 1/2 Inch Slices Fresh Ginger, to Taste
- 3 Espresso Beans to Garnish
- Candy Cane Garnish