Yogurt Waffles

Name: Yogurt Waffles
Yield: 6 servings
Ingredients: Almond Milk; Milk; Nonfat Plain Yogurt; Large Egg; Vanilla Extract; White Whole Wheat Flour; Gluten Free All Purpose Flour; Baking Powder; Kosher Salt; Nonstick Baking Spray

Skinnytaste

Serves: 6 Save

Ingredients (8)

1 1/4 cup almond milk
2/3 cup Stonyfield Plain 0% Fat Yogurt
2 large eggs
1 teaspoon vanilla extract
2 cups all-purpose unbleached
1 tablespoon + 2 teaspoons baking powder
1/4 teaspoon kosher salt
cooking spray

Ingredient Facts and Health Benefits

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Directions

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

18%

30%

Carbs

64%

40%

Fats

18%

30%

Positive Nutrients

Protein

9.1g

18.3% DV

Dietary Fiber

4.4g

15.7% DV

Polyunsaturated Fat

1.2g

5.4% DV

Monounsaturated Fat

1.6g

3.7% DV

Vitamin D

36mcg

180.2% DV

Iron

2.3mg

12.9% DV

Vitamin B12

0.3mcg

13% DV

Calcium

401.5mg

30.9% DV

Vitamin B6

0.2mg

12.1% DV

Magnesium

66.3mg

15.8% DV

Vitamin C

0.2mg

0.3% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

95.5mcg

10.6% DV

Thiamin B1

0.2mg

18.4% DV

Riboflavin

0.2mg

16.3% DV

Negative Nutrients

Trans Fat

0g

Exceeds DV

Sugars

2.8g

5.7% DV

Saturated Fat

0.8g

4.1% DV

Sodium

554.6mg

24.1% DV

Carbohydrates

33.1g

12% DV

Total Fat

4.1g

5.2% DV

Cholesterol

62.5mg

20.8% DV

Yogurt Waffles

Ingredients (8)

Ingredient Facts and Health Benefits

Almond Milk

Baking Powder

Directions

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