Za’atar Lamb Chops
Ingredients (7)
- 8 lamb loin chops trimmed (about 3.5 oz each bone-in)
- 3 cloves garlic crushed
- 1 teaspoon extra-virgin olive oil
- 1/2 fresh lemon
- 1 1/4 teaspoon kosher salt
- 1 tbsp Za’atar
- fresh ground pepper to taste
Directions
Learn how to make this recipe at Skinnytaste
Ingredients (6)
- 1.5 oz Blade & Bow Kentucky Straight Bourbon Whiskey
- 0.75 oz Sherry
- 2 Dashes Aromatic Bitters
- 2 Cinnamon Sticks
- Ceramic or metal (fireproof) plate, for smoking
- Fire source, for smoking