Teriyaki Chicken and Asparagus Stir-Fry

Serves: 4 Save

Ingredients (10)

  • 3 tablespoons soy sauce or gluten-free soy sauce
  • 2 tablespoons mirin
  • 1/2 tablespoon honey
  • 1/2 tablespoon fresh grated ginger
  • 1 teaspoon cornstarch
  • 1 1/2 pounds skinless chicken breast
  • Kosher salt
  • 1 tbsp canola or grapeseed oil
  • 12 oz asparagus
  • 4 cloves garlic

Directions

Learn how to make this recipe at Skinnytaste

Mai Tai

Served over ice, each Mai Tai sip is a journey to a sun-soaked beach. Garnished with a pineapple wedge and a cherry, it's not just a drink; it's a ticket to paradise. Let the Mai Tai be your passport to bliss – where every sip is a vacation in a glass.

Ingredients (6)

  • 1.2 oz. Captain Morgan White Rum
  • 0.5 oz. Dark Rum
  • 0.75 oz. Lime Juice
  • 0.5 oz. Triple Sec
  • 0.75 oz. Orgeat Syrup
  • Pineapple Wedge and Cherry to garnish

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!