Breakfast BLT Salad

Serves: 2 Save

Ingredients (9)

  • 3 cups shredded Lacinto kale
  • 1 teaspoon red wine vinegar
  • 2 teaspoons extra virgin olive oil
  • kosher salt
  • black pepper
  • 2 large eggs
  • 4 strips cooked center cut bacon
  • 2 ounces sliced avocado
  • 10 grape tomatoes

Directions

Learn how to make this recipe at Skinnytaste

Winter Jewel French 75

Ingredients (6)

  • 1.5 oz. Tanqueray No. Ten Gin
  • 1 oz. Pomegranate Juice
  • 0.5 oz. Simple Syrup
  • Champagne (Chilled, to Top Off)
  • Pomegranate Seeds to Garnish (Optional)
  • *Approximate serving size is 1.6 servings. Please enjoy responsibly.

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