Sticky Tamarind Chicken with Crisp Lettuce
Ingredients (13)
- 3 tablespoons Asian fish sauce
- 2 1/2 tablespoons reduced sodium soy sauce
- 3 tablespoons honey
- 2 teaspoons toasted sesame oil
- 1/2 tablespoon tamarind paste or concentrate
- 1/2 teaspoon red chile flakes
- Grated zest of 1 lime
- 1 garlic clove
- 12 bone-in
- Freshly ground black pepper to taste
- 1 jalapeño
- cilantro
- Crisp lettuce leaves
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Directions
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