Turkey Taco Spaghetti Squash Boats

Turkey Taco Spaghetti Squash Boats

Serves: 6 Save

Ingredients (19)

Turkey Taco Spaghetti Squash Boats

  • 72 oz Acorn Squash
  • ¼ oz Olive Oil Cooking Spray
  • 1 lb Turkey, Ground, 93% Lean
  • 1 tsp Garlic Powder
  • 1 tsp Ground Cumin
  • 1 tsp Kosher Salt
  • ½ tsp Chili Powder
  • ½ tsp Paprika
  • ½ tsp Dried Oregano
  • ½ Onion
  • 2 T Minced Bell Pepper
  • 4 oz Tomato Sauce
  • ¾ cup Shredded Part Skim Mexican Cheese Blend (optional)

Pico de Gallo

  • 1 cup Chopped Tomato
  • ¼ cup Chopped Scallions
  • ¼ cup Chopped Cilantro
  • ½ Jalapeño Pepper
  • 2 T Fresh Lime Juice
  • ¼ tsp Kosher Salt

Directions

Learn how to make this recipe at skinnytaste.com