
Chicken Sausage and Peppers Macaroni Casserole
Ingredients (14)
- 14 ounces chicken sausage
- 1 tbsp olive oil
- 1 cup chopped onion
- 1 medium red pepper
- 1 medium yellow pepper
- 3 cloves chopped garlic
- 1 cup sliced mushrooms
- 1 14.5 oz can petite diced tomatoes, drained
- 2 cups marinara sauce
- 2 cups water
- 1/2 tsp Italian seasoning or dried thyme
- 1 tsp kosher salt
- 8 oz shredded mozzarella cheese
- 8 oz uncooked DeLallo whole wheat or gluten free elbows
Directions
Learn how to make this recipe at Skinnytaste
Ingredients (1)
- 750ml Talisker 10 Year Old Single Malt Scotch Whisky
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