Hot Chicken Philly Cheesesteak Dip

Skinnytaste
Serves: 12 Save

Ingredients (10)

  • 8 ounces thin sliced chicken cutlets
  • 1/8 teaspoon kosher salt
  • black pepper to taste
  • cooking spray
  • 1 cup diced onion
  • 1 cup diced green pepper
  • 1/4 cup light mayonnaise
  • 1/2 cup light sour cream
  • 4 oz light cream cheese
  • 4 oz shredded mild provolone cheese

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Directions

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